Posted by admin | Posted in Gardening | Posted on 08-10-2009
Tags: FourSeason, From, Garden, Harvest, Home, Long, Organic, Vegetables, Year
- ISBN13: 9781890132279
- Condition: NEW
- Notes: Brand New from Publisher. No Remainder Mark.
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Product descriptiones you love the joys of eating vegetables from the garden at home, but always thought the joy was completed in late summer, this book is for you. Eliot Coleman introduces the surprising fact that most of the United States has more hours of sunshine than winter in the south of France. He shows how North American gardeners can successfully use it to collect a variety of traditional winter vegetables in the backyard-frames and plastic covered tunnel greenhouses without supplementary heat. Coleman expands his own experiences with new ideas on a winter vegetable pilgrimage across the ocean to learn the field of cooking vegetables has agreed to the southern part of France, at the 44th parallel, the same latitude his farm in Maine. This story of sunshine, weather patterns, old limitations and expectations, and wonderfully innovative new realities in the best tradition of gardening. Four-Season Harvest Feast, you need fresh produce from your garden all winter.
Four-Season Harvest: Organic Vegetables from Your Home Garden All Year Long
Excellent resource to extend your growing season
Rating: 5 / 5
It seemed as if they published this book at a discount! Most images have been hand-shetches, and it took forever to get the author to a single point. I think he just wanted to fill a few more pages.
Rating: 2 / 5
Eliot Coleman has how-to text with drawings that inform and inspire handset. Highly recommended reading!
Rating: 5 / 5
This seems a very useful book. We must all learn to grow throughout the year.
Rating: 5 / 5
This book is really best for places that have four seasons. Not all of this book is suited to our warmer climate in California in winter.
Rating: 3 / 5